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STARTERS
Panko Panniered Deep-fried Artichoke Heart, Quaile Egg,  Rocula and Balsamic Glaze
Starters 2a -Crumbed Artichoke Hearts with Quall Egg 1.jpg
Starters 1 -Beetroot marinaded salmon with Cougette and Carrot Ribbon salad and wasabi.jpg
Beetroot Marinaded Salmon with Vegetable Ribbons, Pickled Ginger and Wasabi
Starters 2b - Crumbed Artichoke Hearts with Quall Egg and topped with Iberian Ham.jpg
Panko Panniered Deep-fried Artichoke Heart, Quaile Egg, Iberian Ham, Rocula and Balsamic Glaze
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